Smoked Oyster Toast With Sriracha Butter
Canned smoked oysters
Country Style bread cut into thick slices
Brooklyn Buttery sriracha butter
Red peper flakes for topping
Cut your country bread into thick slices and toast until brown and crispy.
Slather with Brooklyn Buttery sriracha butter. Top with canned smoked oysters, sprig of cilantro, and a sprinkle of red pepper flakes.